As for what to try to eat them with: Soutzoukakia tend to be served being an appetizer platter, or for a principal training course with Greek salad. It is among the traditional Greek foods eaten at dinner time, While It's also possible to obtain it in certain Greek restaurants that serve it at lunch as well.A soup of lamb offal thickened with avgol

It really is pretty powerful however, you can get three different types of Ellinikos. Vari Glyko which is robust & sweet with honey, Metrios a medium sweet Variation and Sketos without any sweetener or sugar.Cheese built with ovine milk or with a combination of ovine and caprine milk, the latter of which should not exceed 30%.If you are aquiring a